TESTIMONIALS

“Just a quick note to say thanks for helping to make our grand opening such a success. I have had tremendous feedback on you exclusive breakfast menu. It was luscious and the classic chocolate waffle with buttermilk pancakes was a big hit. Your staff wasvery adorable, cooperative, patient and professional. My overall experience with Infusion Caterers was mind-blowing. I will certainly recommend Infusion Caterers to my friends and would love to use your services again in future. You are the only catering service so far, whom I can trust blindly for even a grand celebration like my daughter’s wedding. Thank you so much!”


Brown Sugar Bacon Buttermilk Waffles

pan

Ingredients:

For the Bacon

  • 10 slices of bacon
  • 1/4cup brown sugar

For the Waffles

  • 3 cups all-purpose flour
  • 1 Tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • ¼ cup brown sugar
  • 2/3 cups canola or grapeseed oil
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2½ cups buttermilk

Directions: 

To make the Bacon:

Preheat oven to 375 degrees F. Spray a baking sheet with non stick cooking spray and line with foil. Arrange bacon in a single layer on the baking sheet. Sprinkle generously with brown sugar. Place in the upper third of the oven and bake until sugar is caramelized and bacon is brown and crispy, about 10 to 15 minutes. Remove from oven. Immediately remove bacon slices using a pair of tongs. Place them on a cutting board (not paper towels, they’ll stick!) to cool before chopping. Once cool, chop the bacon into bite size bits and set aside.

To make the Waffles:

Preheat your waffle iron. In a large bowl combine flour, baking powder, baking soda, salt and brown sugar. Whisk to blend. In a medium bowl, whisk together eggs, oil, buttermilk and vanilla extract. Add the wet ingredients to the dry ingredients and fold. Once almost fully incorporated, add the bacon and stir. Mix only until most of the dry ingredients are moistened in the batter; like pancakes, it's good to have a lumpy batter. Cook according to your waffle machine instructions. Serve with maple syrup.

 

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